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ACCOLADES


Salt Lake Tribune

August 2005
"Whether you're looking for a lively dinner spot or casual spot for lunch, Porcupine Pub & Grille has plenty to offer in the way of food, drink and good service. With brunch service starting at 9:30 a.m. on Saturdays and Sundays, it's also a nice prelude to a day up nearby Big or Little Cottonwood Canyons."


City Weekly Summer Guide

June 2006
Porcupine Pub & Grille has plenty of meat- free options, served alongside burgers and ahi tacos to munch on while you take in gorgeous mountain and valley views."


Deseret News restaurant critic

November 2001
"Great spot for getting cozy.
You'll get your standard grille and pub stuff, but with personality and style. The bustling atmosphere, the sports on the TV's and the hearty food make for a homey, friendly get-away I could surely get used to."


Salt Lake Magazine

Sept/Oct. 1999
"Modern Southwest atmosphere" with "varied, exotic menu selections."


City Weekly's Best of Utah

Voted "Best Afterglow" 2006


Sports Guide 2004

Voted "Best Apres Ski"


Transworld Magazine

"One of the top 5 things to do in Utah."
(The first 4 are snowboarding)


Ski Utah Dining Guide

"One of Utah's Most Unique Dining Experiences."


CNS Art & Soup 2005

"Best Southwest Soup"
Roasted Jalapeno Potato